Poulet En Cocotte

ISTHMUS  DELIGHTS
3 Course Menu

STARTER
Green Potpourri
Different Lettuce with warm Feta Cheese served with freshly baked Garlic bread.
*

MAIN COURSE
Chicken “Poulet en Cocotte”
“French style Chicken in a Pot” made with Red wine, Onions, Carrots and
spiced up Pepper Sauce, served with fried Parsley Potatoes
*
DESSERT
Mousse Au Chocolate Oriental 
Orange and Ginger infused Mousse Au Chocolate
with fresh Boquete Strawberries

* The Chef’s Suggestion:  Aperitif “Kir Royal”, glass of Champagne with a spritzer of Crème de Cassis! ($6,00 per glass)!
You can choose from different White and Red Wines open glass or bottle.

Menu Price 45,00 USD not including tip plus taxes